Lisa Marshall

President and Chief Executive Officer

Began American Pet Diner in 1996 from an idea to offer higher quality timothy hay products to the marketplace. Has experience in the pet food industry as well as marketing, sales, management and insurance for 30 years.

Reese Marshall

Operations Manager

Completes company operations with his knowledge in plant design; equipment design & fabrication; technical specifications; producing and manufacturing raw goods such as hay and other inputs.

Tina Wilson

Marketing and Office Manager

with the company since 2001, knows all aspects of the company operations. She has excelled in taking the lead when it comes to developing marketing programs and managing all aspects of the office business.

Heidi Casdorph

Sales/Special Projects/Education

Heidi joined American Pet Diner in January 2013. She has owned two businesses and has a BS in Health, Nutrition, Education, and Biology with a focus in animals. She will lead our special projects division including the internet, social media and education aspects of our business. “American Pet Diner is a great place to be! The products are second to none and the people are full of love for pets and the place they get to work, whether they are growing/harvesting, packaging or selling the product.” Heidi enjoys life on their family ranch/farm with her husband and 4 kids.

phone: 208.420.8978 

email: heidic.americanpet@gmail.com